We boarded the train that morning with gusto, with excitement, with aplomb, if you will (I will.). Our sights were set to the south and a little sea-side town by the name of Brighton.
The Kooks once asked, 'Do you want to go to the Seaside?' and even though they were not quite sure that everybody wants to go, we answered their query with a resounding Yes! (That's a tough inside joke to start with because if I am doing my math right here, out of the 3 people who read this blog I would wager only 1 person has heard of The Kooks and possibly even less have heard the song. But, I suppose they don't call me Noble Nate.)
Six of us boarded the Train that morning and by some miracle six of us arrived contented and complacent (yeah I know) at the Brighton station. We made our way out of the station and quickly chose the best possible spot for getting in people's way, which in this instance was a taxi queue. Our little circle attracting curious and somewhat menacing glances from taxi drivers and passers-by alike, we took our time figuring out which way was the sea. After venturing down an underpass and discovering that no, the sea is not located under the train station, we decided to head down hill as it was the most logical.
Now, a brief interlude is at hand, I believe, to explain some of my views on traveling in foreign soil. What hinders me most in my travels is the fact that I am a man. This being the case, I have the unfortunate habit of not wanting to look like a tourist where ever I go. So after I have spent some time in a city or town I will consider it a cardinal sin to be around someone looking at a map in public, or, much worse, asking for directions. With each city comes a different leeway on time. For instance I gave myself a one day leeway in London, where I would act to my best ability the role of an obvious tourist--walking unevenly with my head straight into my map/guidebook, a camera around my wrist or snapping obvious photos of groups of people in front of obvious landmarks, waiting for the light to change before crossing the street, paying for completely unnecessary and altogether wasteful tourist attractions, wearing completely inappropriate clothes for the weather (I'm looking at you Germans), etc. In Brighton, the leeway I gave myself to lose the tourist complex was 2 minutes, essentially, after we put away the map. I promised myself I would not look at it again and would rather get completely lost than ask for directions. My mentality became: blend.
So I walked alongside my colleagues with an indifferent look on my face. My steady gait displayed my easy confidence. I dismissed stares as nothing more than either a tourist trying to get a good look at a local or a local finding a like soul. I nodded frequently. My fellow travelers would sometimes read signs aloud, as was our game, but I had to hold my tongue with difficulty to maintain the appearance of an uninterested local out for a leisurely stroll with some of his friends from out of town. (Maybe he'll take them down to the Beach, show 'em a good time. I hear the pier is especially nice this time of year.) Finally, some of the pressure was relieved as my strolling led us onto the glory of the beach.
It was a very uncommon beach. With rocks and devastatingly cold water (To be honest I did not test the water, but just from looking at it I imagine it was frigid), it had a curious appeal to it. And with the sun shining quite brightly it was easy to lounge there for an hour or two. And that is exactly what we did. Occasionally, we would pick up stones and hurl them into the sea. Other times, because half of us were men, we would turn the stone throwing into competitions--ones that I would embarrassingly win every time. But mostly we just sat there and enjoyed the views, the fresh air, and the company around us.
After a while we got up and strolled along the beach toward the pier. I couldn't help but admire the quaintness of it all, and how much it reminded me of an oil painting of the seaside around the turn of the century. Save the noisy cars and now rather large buildings above, it was eerily reminiscent of a bygone era, where hot dogs cost a nickel and a ride upon the great ferris wheel on the pier was not but a dime. Women, white clad, would stroll alongside impeccably suited men, all the while twirling their lace umbrellas and adjusting their over sized hats making the sun dance amid the pavement beneath them. Nowadays, hot dog stands are replaced by pubs and the mysteriously situated and delicious smelling donut vendors (Brighton up your day with a donut was a particularly hard one not to read aloud, and I daresay I could not resist), and things do not come cheap--a sandwich was around 5 pounds, fish and chips were closer to seven. Yep, things certainly are not like they used to be. Nevertheless we were happy to be where we were, and after inspecting the pier with all of it's touristy goodness, we headed smilingly to a big sign that said THREE COURSE LUNCH BUFFET FIVE POUNDS.
We ventured timidly into the hotel that had this sign above it's doors and were immediately struck by the grandness of the place. We were sure the sign was a misprint, or perhaps a landmark of that by-gone era that could not be removed, or, more likely, five pounds was the weight of the food, not the price. The lobby led into a sitting room with plush carpeting and high ceilings. Chandeliers hung from above and sparkled from the sunshine that burst through the 6 foot windows that lined the wall facing the sea. A sharply dressed group to our left sipped on some alcoholic drink and lounged in wonderfully colored chairs. They stared at us like an upper-class group of people who had just had their luncheon interrupted by a group of ragged unwashed youths. We held our breaths in anticipation of Jeeves coming along to usher us out, as clearly we were in the wrong part of Dodge. But as we looked right, into the dining room, it was fairly empty and we moved slowly toward it, our stomachs growling.
I felt a bit like a mouse who sits in the shadows of the wall of a house and sees to his surprise a great and grand piece of the finest cheese imaginable sitting all alone in the middle of the living room. Surely there must be something waiting to snatch him up on the other side of the wall, or perhaps hunger has driven him to see mirages, or maybe, just maybe, if he approaches slow enough and disturbs nothing he can get in, grab the cheese and get out.
I approached the maitre d' as slow as I could.
I cleared my throat, 'How much is lunch, here?' 'Five pounds,' he replied, 'how many?' 'Uh, six.'
We sat at an unassuming table looking out over the sea, each of us stunned into silence, the only words we could find that could break it consisted of, 'Are you sure?' and 'I can't believe it is really...' and 'We'll probably end up....' Suffice to say, my first course was a lovely tomato soup with croûtons and perhaps a hint of oregano. I sipped my soup and admired the dining hall. It also held a few chandeliers that sparkled with the sun's rays, the walls were painted a pleasing pink and were at intervals fashionably lined with white. Mahogany doors and neatly designed carpet completed the room's antique feel. It again suggested a desperate grasp of a by-gone era. The second course was the buffet and it was peppered with semi-decent looking portions of vegetables, meat and potatoes, chicken, and seafood. I ate it hastily, I should say. By the dessert course we were all sufficiently satisfied, but could not help but shake the fact that we may owe more than we have for this meal. As a group we approached the waiter and asked about our bill. 'You each had the buffet?' he looked at us a bit lazily. 'Yes,' was all we could muster, as that feeling in our stomachs churned uneasily with the food we had just ate. 'Right, that's 5 pound each,' he smiled. We handed it over and practically ran out the door.
The sunshine greeted our smiling faces kindly. We looked at each other, it was just past one o'clock. What should we do now?